Salmon Rice Bowls

Salmon Rice Bowls

This deliciousness, delivered in a bowl, in a weekly staple in our household. Sivan Ayla is quite honestly one of my favorite bloggers to get recipes from. Her recipes are always simple but pack so much flavor. I incorporate a fatty fish into our diets weekly and these salmon bowls are my go to. I use Tamari or another gluten free soy sauce to make this meal GF for myself. Get the full recipe and instructions here.

Ingredients for 2

-1 cup sushi rice

-1.5 pounds of salmon

-1-2 eggs per person

-1 avocado, sliced

-2 tspns sesame oil

-2 tblspns soy sauce

-drop of agave

-salt + pepper

-black sesame seeds